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November 07, 2016 1 min read 1 Comment

"One can now think well, love well, sleep well, now that one is about to dine well." - Ae

 

Photo By Ashley Etling

 

Thoughtfully prepared food of all likings has become a way of life in Portland, OR. A life worth partaking in for years, a long weekend, or as we propose five days of delightful neighborhood hopping.

Coquine, a quaint neighborhood restaurant hosted by Chef Katy Millard, became a top delight this trip making the list for breakfast, lunch, and dinner. Don't miss her famous chocolate chip cookies. 

While all of the delights are finger licking good, be sure to try the corn bread at Seastar Bakery, the table side mortar & pistoled guacamole at Tamale Boy, and each incredible bite at Langbaan. It is well worth the wait. 

If you desire a break between feedings, please visit our friends at Porch Light or Oblation Papers for a simple hello (tell them we say, "hey") and a peak at some MAIKA Goods. 

 

 

5 PACKING DELIGHTS FOR PORTLAND

| MAIKA Duffel Bag

| MAIKA Pouch

| Sweater or Three

| Rain Jacket

| Scarf

 

 
Photo By Sweedeedee

 

5 BREAKFAST DELIGHTS
| Sweedeedee
| Sip
| Country Cat 
| Seastar Bakery
| Coquine
5 LUNCH DELIGHTS 
| Bollywood Theater
Coquine
| Clyde Common 
| Tamale Boy
| Whole Bowl Cart
5 DINNER DELIGHTS
| DOC
| Coquine
| Castagna
| Langbaan
| Dame 

1 Response

shannon
shannon

November 10, 2016

I see that all of your stuff on website is the charcoal or blacks. do you have any of your bright colors left?? I have a daughter in law who LOVES brights and want to get her a carryall or tote for Christmas

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